Friday, September 4, 2015

Fig Pudding Shakeology Recipe



I love Figs!!! I've had them sitting in my fridge this week and they're so fresh. I love when they are in season.  When we used to travel to my husband's grandparents' home in Croatia we used to have figs everyday picked right off the fig trees (in the neighbor's yard LOL!).  I love fig with prosciutto but I'm making a SERIOUS effort to stay away from my beloved Italian and Spanish cold cuts for awhile.  *sigh*

Anyways ~ I normally put coffee in my shake.  Today I had the coffee after my yoga class and wanted to fortify my Shakeology.  Figs in Shakeology? YES PLEASE!

Fig Pudding Shakeology
1 scoop Chocolate Vegan Shakeology
6 Figs
1 TBSP Marcona Almonds
(these are Spanish almonds you can use nuts of your choice)

1/2 cup Almond Milk (unsweetened)
1cup Water
Cinnamon (I like a lot of spice)
Ice (I don't like a lot of ice)

ENJOY!!

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